!I have just come back from a trip to Tuscany where I have organized a vegan working-holiday retreat in a very silent, rural and extremely beautiful spot on Earth... It has been an amazing week with no Internet connection, minimal phone calls, lots of talk and silent nights...
With a group of german guest I have been touring all the way down the alps, trough the Appennines together to settle in a guesthouse located in a very idyllic area. Plenty of figs, grapes growing in this region. It has been amazing to taste the food quality: fresh, ripe, extremely good looking and good tasting. Raw Food in Italy, especially Fruit has an outstanding quality and price.
We have been working on various areas of the land, clearing out wood, building a path-way, a new bath and various other task in the area. Every 2nd day we took 1 day off to either relax or visit thenearby city of Florence, some sanctuaries and other highlights of the region.
The Food prepared for the guest was entirely VEGAN and with a strong emphasis on Raw Foods.. I was playing in the kitchen and cooking all the dishes for them... People were amazed by the joy and lightness of Whole Vegan Foods. I myself was blessed with yummy fruit like Kaki, Grapes and some Figs. In Florence we visited VITO a Raw Food Friend that prepared a nice raw food dish for us.
2 comments:
Sounds amazing!!
I am happy for you!
Is it right ??
I must go there.
But,I only love Indonesia.
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